100% Barbera
2008
medium-long vinification on skins at a controlled temperature, spontaneous malolactic fermentation
after cold stabilisation, it is aged in stainless steel for 6 months and then bottled
vinous, pleasant and fruity
0,75 L
16° C
The Vineyard and Tasting Tour includes a guided tour of our vineyards, a guided tour of the winemaking and aging winery and the tasting of 3 wines, one of which is a reserve accompanied by small appetizers
The tasting will last: 2 h 30 minutes
The reserve tasting includes the guided tour of the winemaking and aging cellar and the tasting of 5 wines, 2 of which are reserves accompanied by small appetizers.
The tasting will last: 2 hours
The classic tasting includes the guided tour of the winemaking and aging cellar and the tasting of 3 wines, one of which is a reserve , accompanied by small appetizers.
The tasting will last: 1h